Lemon Poppy Seed Coffee Cake (vegan & gluten-free)

Our lemon poppy seed cake is perfect for an after meal dessert or even with your morning coffee. It’s grain/gluten-free, dairy & egg free (vegan), and soy free.

Mini Loaf: serves 2

Full Loaf: serves 7

Ingredients: almond flour, coconut flour, coconut oil, brown sugar, lemon juice, cashew milk, poppy seeds, baking soda, baking powder, salt, vanilla

CONTAINS: ALMONDS, COCONUT